I don’t want to say that Korean food is underrated, because those that love it will talk about it all day, every day and to anyone. However, if more Korean restaurants were like Komex Market, I think everyone in the world would be a fan. We may even get tired of eating Korean food, probably […]
Good, authentic Mexican food is not an easy thing to find in Sweden, if fact it is pretty hard to come by in most of Europe. However, in Göteborg we are in luck. We have Mexikanska Monakin and they are the king of authentic Mexican food here is Sweden. The atmosphere through the restaurant is […]
It is hard to imagine two words that ignite as much excitement in me as tacos and tequila. They are a perfect pair. Like peanut butter and jelly, shoes and socks, or macaroni and cheese. No matter what has gone on during your day good or bad, when a friend suggests tacos and tequila, you […]
Good Mexican food is not an easy thing to find in Sweden, so we are lucky to have Los Arcos in Malmö. The moment you enter the restaurant you begin your trip to Mexico with the colorful decorations, brick and wood details, and comfortable seating. The friendly staff will start you out with a beer […]
El Patio is a mid-range barbeque restaurant serving deliciously well done traditional Swedish and Spanish cuisine. If you have ever had Scandinavian cheese fantasies, El Patio’s buffet may come close to having them manifest in reality.
Mexican and Korean cuisine is united here in a crossover concept inspired by the American West Coast’s street food culture. Imagine burritos filled with, among other things, kimchi, or a bibimap topped with tostada chips. For example, you can drink a Mexican beer or try another one of the bar’s over 35 different tequila varieties. […]
Eatery Social Taqueria offers a culinary trip to Mexico, New York and LA. At this social meeting place, all the food is basically cooked on the finest raw ingredients – preferably from local producers and only catch from sustainable fishing is served. Homemade marinades, glazes and rubs create unexpected flavor sensations. The idea is to […]
