New Orleans is known for many things around the world. The interesting history. The music. The tales of witchcraft and voodoo. Mardi Gras parties. And finally the food. Food in New Orleans is so special thanks to the eclectic mix of cultures gathered in the city.
You can find just about any culture has a community somewhere in New Orleans. French, Cajun, African American, and Creole make up the majority. With German, Irish, and Italian having a surprising impact on life there.
These are all shown in the multicultural cuisine you find there and at Barabicu they look to celebrate that here in Sweden. The food, drinks, and overall atmosphere bring to life all of the fun and excitement you love about New Orleans.
Lunch is reasonably priced and always offers a meat, seafood, and vegetarian option. For example you might indulge smoked pork belly or keep things light and spicy with the deep fried cauliflower tacos. Each lunch comes with bread, salad, coffee, and sweets.
Dinner really shows their dedication to variety on the menu. They have wood fired pizza with toppings like smoked mushroom, Argentinian shrimp, or spicy roe. If you are in the mood to be adventurous, the bone marrow starter is very popular and the fried oysters are always a treat.
There are also large plates that are perfect for sharing with family and friends.
Finally, the churros are the perfect end to a delicious meal and come with all of your favorite toppings.