This restaurant is the definition of fine dining. Every detail is absolutely perfect from start to finish. The food is elegant and delicious. The atmosphere is intimate and sophisticated. Finally, the service is world class.
The restaurant has been delighting guests for over 20 years. In 2011 they were even awarded a much coveted Michelin star. While the owners are incredibly proud of this achievement, their greatest gratification comes from the joy in knowing they are satisfying the needs of their customers.
The chefs take pleasure in creating imaginative and delicious dishes from the freshest local raw ingredients they can find. You can choose from a four, six, or eight course menu; or just order from the a la carte menu. The dishes are made with classic Swedish recipes and all the care of an expert chef. They have dishes like charcoal grilled beef sirloin, corn fed chicken, and Swedish oysters Mibrasa.
If you are feeling adventurous you can choose the wine menu. With this option you choose the wine and the chefs build the perfect menu to pair with your favorite wine. While you will not know which dishes to expect, you can be sure that each bite will bring out the best flavors in the wine and each sip will enhance the savory morsels in which you are indulging.
When enjoying your meal you can relax with the understanding that you will be completely pampered in every way by the attentive and passionate staff here.