Saikō, in Japanese, it means the innovation.
Saiko loves what the nearby waters, forests, farms can offer and safeguard the raw flavors and the well-being of our guests.
Their mission is to create a culinary experience, with sushi and Japanese-inspired dishes, with seasonal ingredients.
Saikō – a unique and unexpected Skåne-Japanese taste meeting in the gastronomic border between the mill and rice fields.